![]() |
| Courtesy of drkrider.com |
"High-fat diet is awful, but it may reverse diabetes-related kidney damage"
Say what?
One of my dearest friends died of complications of diabetes, one of those complications being defunct kidneys. A high-fat, low-carb diet might have reversed the damage that out-of-control blood sugar did. That's awful? What kind of twisted freaks are those scientists? Tom Naughton describes them very well in this video.
So what are some of the benefits of a high-fat, low-carb diet? How about a happy, humming brain? A possible prevention of Alzheimer's and Parkinson's? Help for damaged hearts? Weight control?
This is awful?
What other evidence does the scientific community need? Their crap science and unproven theories have turned this country into a society of sick people, who waddle from one low-fat diet to the next. Meanwhile, we get more and more ill, diabetic, heart-damaged, dementia-ridden, with more high blood pressure, strokes, and obesity. Wake up!!!! That stupid bowl of cereal, with skim milk, orange juice, and toast, is making you into a victim. That honking salad, dripping low-fat or fat-free dressing, is spiking your insulin. So is that skinless chicken breast, cooked with no fat, and that vegetable, served with no butter. Let's not even talk about all that fruit, and what it does to your liver.
Wake up, people!
Stop being a victim. Look at the research. Notice who is funding studies that talk about how evil and awful high-fat, low-carb diets are.
Remember that commercial, the one with the hospital bed following the guy from place to place? That's going to be us, if we don't wise up.
The Bionic Broad out.





1 comments:
You are so right! As a new member of the healthcare community I am constantly amazed how people blindly follow doctors advice while their health decreases and their meds increase - when most of their problems could be solved by a few simple diet changes!
John
www.WhatsJohnEating.com
Post a Comment